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Fay Tsai Lam (cheung Kee) Poultry

Profile Revenue Employees Industry Ownership Contacts

Company Profile

FAY TSAI LAM (CHEUNG KEE) POULTRY is located at G/F, 45 Wanchai Rd, WAN CHAI, HONG KONG, HONG KONG. Operating in the Ret meat/fish industry, the company is registered as a corporation under the company number 21243506-000.

Company Name

Fay Tsai Lam (cheung Kee) Poultry

Address

G/F 45 Wanchai Rd, , Wan Chai

Country

Hong Kong

Registration Number

21243506-000

Legal Type

Not available

Founding Year

1997

Industry

Ret meat/fish

Website

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Company Name

Fay Tsai Lam (cheung Kee) Poultry

Address

G/F 45 Wanchai Rd, , Wan Chai

Country

Hong Kong

Registration Number

21243506-000

Legal Type

Not available

Founding Year

1997

Industry

Ret meat/fish

Website

The revenue of Fay Tsai Lam (cheung Kee) Poultry is $864 thousand

Fay Tsai Lam (cheung Kee) Poultry: Revenue from 2017 to 2024

Revenue of FAY TSAI LAM (CHEUNG KEE) POULTRY: This data presents the revenue of FAY TSAI LAM (CHEUNG KEE) POULTRY from 2004 to 2004. In the fiscal year 2004, FAY TSAI LAM (CHEUNG KEE) POULTRY recorded a revenue of $2,306,039.5, showcasing its financial growth over recent years.

Revenue per year in USD ($)

Historical Revenue Data

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Source

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Release Date

2023

Region

Europe

Note

Revenue data comes from trade registers; if unavailable, we use statistical models to project revenue.

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The number of employees of Fay Tsai Lam (cheung Kee) Poultry is 5-9

Fay Tsai Lam (cheung Kee) Poultry: Employees from 2017 - 2024

Employees at FAY TSAI LAM (CHEUNG KEE) POULTRY: FAY TSAI LAM (CHEUNG KEE) POULTRY now employs 9 people, reflecting the company’s significant presence.

Number of employees from 2017 to 2024

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The Industry of Fay Tsai Lam (cheung Kee) Poultry is Meat and Fish (Seafood) Markets, Including Freezer Provisioners

Fay Tsai Lam (cheung Kee) Poultry Industry Data:

Industry of FAY TSAI LAM (CHEUNG KEE) POULTRY: FAY TSAI LAM (CHEUNG KEE) POULTRY operates in the Ret meat/fish industry, which falls under SIC Code 5421

Industry Statistics By Sic Code

Fay Tsai Lam (cheung Kee) Poultry is operating in Sic Code:

5421 - Meat and Fish (Seafood) Markets, Including Freezer Provisioners

Meat and Fish (Seafood) Markets, Including Freezer Provisioners (5421) - Representation of companies operating in Australia/Asia and Hong Kong

636148

0.18% of companies worldwide

3915

0.20% of companies in HONG KONG

There are 636148 companies operating in this industry worldwide.

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Fay Tsai Lam (cheung Kee) Poultry is solely 0 companies Worldwide

Ownership FAY TSAI LAM (CHEUNG KEE) POULTRY. FAY TSAI LAM (CHEUNG KEE) POULTRY established ownership in 1997 and operates independently with no additional companies in its corporate family structure. Registered as a business entity, this autonomy enables flexibility for swift decisions and unique strategies.

Company Type

Fay Tsai Lam (cheung Kee) Poultry is registered as

Not available

Not available - Representation of companies operating in Australia/Asia

61699251

17.70% of companies

367407

19.07% of companies in HONG KONG

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Connect with Key Decision Makers at Fay Tsai Lam (cheung Kee) Poultry

Email and Call Top Fay Tsai Lam (cheung Kee) Poultry Contacts

FAY TSAI LAM (CHEUNG KEE) POULTRY does not have a CEO registered at the official local trade register in HONG KONG. However, FAY TSAI LAM (CHEUNG KEE) POULTRY provides access to 9 key contacts, ensuring high-quality communication with primary decision makers.

CEO